Protective effects of Tibetan kefir in mice with ochratoxin A-induced cecal injury
Gengan Du, Shuaidan Chang, Qi Guo, Xiaohai Yan, Hong Chen, Kehan Shi, Yahong Yuan, Tianli Yue
Topics & Concepts
OccludinLachnospiraceaeOxidative stressMucinBiologyTight junctionIntestinal permeabilityCecumToxicityPrebioticInflammationMicrobiologyPharmacologyChemistryFood scienceBacteriaBiochemistryImmunology16S ribosomal RNAFirmicutesOrganic chemistryEcologyGeneticsMycotoxins in Agriculture and FoodGut microbiota and healthMeat and Animal Product Quality