Mycotoxicological monitoring of breakfast and infant cereals marketed in Brazil
Carlos Augusto Mallmann, Denize Tyska, Carlos Alberto Araújo de Almeida, Maurício Schneider Oliveira, Luciane Tourem Gressler
Topics & Concepts
DiacetoxyscirpenolOchratoxin AMycotoxinFusariumAflatoxinZearalenoneBiologyTolerable daily intakeFood scienceVomitoxinFood contaminantAspergillusAnimal scienceToxicologyBotanyBody weightEndocrinologyMycotoxins in Agriculture and FoodWheat and Barley Genetics and PathologyListeria monocytogenes in Food Safety