Assessment of dietary inclusion of crude or hydrolysed Arthrospira platensis biomass in starter diets for gilthead seabream (Sparus aurata)
Alba Galafat, Antonio Jesús Vizcaíno, M.I. Sáez, T.F. Martı́nez, Marta Arizcún, Elena Chaves-Pozo, Francisco Javier Alarcón
Topics & Concepts
BiologyFood scienceLysozymeHydrolysateDigestive enzymeHydrolysisDigestion (alchemy)Animal scienceBiochemistryEnzymeAmylaseChemistryChromatographyAquaculture Nutrition and GrowthAquaculture disease management and microbiotaReproductive biology and impacts on aquatic species