Brazilian banana, guava, and orange fruit and waste production as a potential biorefinery feedstock
Beatriz Salustiano Pereira, Caroline de Freitas, Rogerio Martins Vieira, Michel Brienzo
Topics & Concepts
BiorefineryAgricultureRaw materialOrange (colour)Production (economics)Agricultural scienceValue addedAgricultural economicsFood wasteAgricultural wasteBusinessEnvironmental scienceEnvironmental protectionAgroforestryWaste managementEngineeringBiofuelGeographyHorticultureEconomicsBiologyMacroeconomicsEcologyArchaeologyAgricultural and Food SciencesFood Waste Reduction and SustainabilityBiofuel production and bioconversion