Integrated DNA barcoding methods to identify species in the processed fish products from Chinese market
Shu Zhao, Han Zhang, Ziyi Zhao, Yizheng Zhang, Jinhui Yu, Yongtao Tang, Chuanjiang Zhou
Topics & Concepts
DNA barcodingBarcodePrimer (cosmetics)Fish <Actinopterygii>DNA extractionBiologyFish productsDNAIdentification (biology)Species identificationgenomic DNAComputational biologyBiotechnologyFisheryPolymerase chain reactionZoologyChemistryBusinessGeneticsEcologyGeneMarketingOrganic chemistryIdentification and Quantification in FoodFood Supply Chain TraceabilityEnvironmental DNA in Biodiversity Studies