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Effect of processing techniques on functional, antioxidants, and structural properties of finger millet (Eleusine coracana) flour

Arzoo, Neeru, Adarsh Kumar Shukla, Surbhi Panwar, Ashwani Kumar

2024Food and Humanity21 citationsDOI

Topics & Concepts

EleusineFinger milletFood scienceAgronomyBiologyFood composition and propertiesSeed and Plant BiochemistryMicrobial Metabolites in Food Biotechnology
Effect of processing techniques on functional, antioxidants, and structural properties of finger millet (Eleusine coracana) flour | Litcius