A screening strategy for identifying umami peptides with multiple bioactivities from Stropharia rugosoannulata using in silico approaches and SPR sensing
Jialin Li, Xiaofeng Liu, Yan Yang, Di Wu, Zhong Zhang, Wanchao Chen, Yan Yang
Topics & Concepts
UmamiIn silicoChemistryBiochemistryPeptideComputational biologyTasteBiologyGeneBiochemical Analysis and Sensing TechniquesMeat and Animal Product QualityOlfactory and Sensory Function Studies