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Synthesis, characterization, and in-vivo application of non-thermal plasma-modified talipot starch-Aloe vera gel biocomposite films for enhancing the shelf life of guava fruits

Basheer Aaliya, Kappat Valiyapeediyekkal Sunooj, Shaji Ashina, Kethavath Priyanka, Muhammed Navaf, Plachikkattu Parambil Akhila, Pajjuru Raviteja, Suraj Kumar Sinha, Vidhu Yadav, Shabir Ahmad Mir, Maximilian Lackner, Johnsy George, Monica R. Nemţanu

2023Food Packaging and Shelf Life20 citationsDOI

Topics & Concepts

Aloe veraStarchOxygen permeabilityCrystallinityUltimate tensile strengthAscorbic acidMaterials scienceShelf lifeBiocompositeChemistryChemical engineeringSolubilityFood scienceComposite materialBotanyOxygenOrganic chemistryEngineeringComposite numberBiologyNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life ManagementBotanical Research and Applications
Synthesis, characterization, and in-vivo application of non-thermal plasma-modified talipot starch-Aloe vera gel biocomposite films for enhancing the shelf life of guava fruits | Litcius