Xylitol and ethanol co-production from sugarcane bagasse and straw hemicellulosic hydrolysate supplemented with molasses
Sarah de Souza Queiroz, Fanny Machado Jofre, Henrique Azank dos Santos, Andrés Felipe Hernández-Pérez, Maria das Graças de Almeida Felipe
Topics & Concepts
BagasseHydrolysateXylitolEthanol fuelChemistryStrawFood scienceFermentationSugarSucroseXyloseEthanol fermentationHydrolysisPulp and paper industryBiotechnologyBiochemistryBiologyInorganic chemistryEngineeringBiofuel production and bioconversionEnzyme Production and CharacterizationMicrobial Metabolites in Food Biotechnology