Litcius/Paper detail

Characteristics of LED light-induced geometrical isomerization and degradation of astaxanthin and improvement of the color value and crystallinity of astaxanthin utilizing the photoisomerization

Yelin Zhang, K. Takahama, Yukiko Osawa, Daichi Kuwahara, R. Yamada, Kin‐ichi Oyama, Masaki Honda

2023Food Research International15 citationsDOI

Topics & Concepts

AstaxanthinIsomerizationIrradiationPhotochemistryPhotodegradationCrystallinityPhotoisomerizationChemistryDegradation (telecommunications)Organic chemistryPhotocatalysisCatalysisCrystallographyCarotenoidBiochemistryNuclear physicsComputer sciencePhysicsTelecommunicationsAntioxidant Activity and Oxidative StressAlgal biology and biofuel production
Characteristics of LED light-induced geometrical isomerization and degradation of astaxanthin and improvement of the color value and crystallinity of astaxanthin utilizing the photoisomerization | Litcius