Unveiling the functional components and antivirulence activity of mustard leaves using an LC-MS/MS, molecular networking, and multivariate data analysis integrated approach
Rana M. Ibrahim, Basma M. Eltanany, Laura Pont, Fernando Benavente, Shahira A. ElBanna, Asmaa M. Otify
Topics & Concepts
BrassicaAntimicrobialChemometricsMetabolomicsEnterococcus faecalisChemistryAntibacterial activityMetabolomeLiquid chromatography–mass spectrometryStaphylococcus aureusFood scienceBiologyChromatographyBacteriaBotanyMass spectrometryMicrobiologyGeneticsGenomics, phytochemicals, and oxidative stressMetabolomics and Mass Spectrometry StudiesEssential Oils and Antimicrobial Activity