Functional properties of rainbow trout (Oncorhynchus mykiss) viscera protein hydrolysates
Priscilla Vásquez, Cindy Tatiana Sepúlveda Rincón, José E. Zapata
Topics & Concepts
Rainbow troutHydrolysateChemistrySolubilityHydrolysisResponse surface methodologyTroutEnzymatic hydrolysisChromatographySubstrate (aquarium)Food scienceFisheryFish <Actinopterygii>BiochemistryBiologyOrganic chemistryEcologyProtein Hydrolysis and Bioactive PeptidesAquaculture Nutrition and GrowthMeat and Animal Product Quality