Fabrication and characterization of blue honeysuckle anthocyanins-loaded nanocomposite films and the application in pork preservation
Jiaxu Li, Xinhua Zhang, Xinhua Zhang, Jiale Lv, Jun Yang, Xiaochen Liu, Xiuling Zhang, Xiuling Zhang, Wentao Zhang
Topics & Concepts
HoneysuckleAnthocyaninThermal stabilityPolyvinyl alcoholNanocompositeZeta potentialChemistryChemical engineeringActive packagingMaterials scienceFood packagingGlass transitionNuclear chemistryNanoparticleNanotechnologyPolymerOrganic chemistryFood scienceAlternative medicineMedicineEngineeringPathologyTraditional Chinese medicineNanocomposite Films for Food PackagingPhytochemicals and Antioxidant ActivitiesPostharvest Quality and Shelf Life Management