Valorization of vinasse and whey to protein and biogas through an environmental fungi-based biorefinery
Seyed Sajad Hashemi, Keikhosro Karimi, Mohammad J. Taherzadeh
Topics & Concepts
VinasseBiorefineryBiomass (ecology)BiogasEffluentFood scienceChemistryNutrientWastewaterStillageSingle-cell proteinBioenergyBiofuelPulp and paper industryBiotechnologyBiologyAgronomyFermentationEnvironmental scienceEnvironmental engineeringEcologyOrganic chemistryEngineeringBiofuel production and bioconversionMicrobial Metabolic Engineering and BioproductionAlgal biology and biofuel production