Litcius/Paper detail

X-ray diffraction and Rietveld characterization of radiation-induced physicochemical changes in Ariá (Goeppertia allouia) C-type starch

Camila da Costa Pinto, Edgar Aparecido Sanches, María Teresa Pedrosa Silva Clerici, Márcio Tadeu Pereira, Pedro Henrique Campelo, Sérgio Michielon de Souza

2021Food Hydrocolloids38 citationsDOI

Topics & Concepts

CrystallinityCrystalliteRietveld refinementAmorphous solidMaterials sciencePowder diffractionStarchX-ray crystallographyCharacterization (materials science)Arrhenius equationActivation energyDiffractionCrystallographyAnalytical Chemistry (journal)ChemistryCrystal structurePhysical chemistryNanotechnologyChromatographyOpticsOrganic chemistryPhysicsFood composition and propertiesNanocomposite Films for Food PackagingHeavy Metals in Plants