Evaluation of quality changes and elasticity index of kiwifruit in shelf life by a nondestructive acoustic vibration method
Wen Zhang, Zhenzhen Lv, Bing Shi, Zihan Xu, Lijun Zhang
Topics & Concepts
Arrhenius equationKinetic energyShelf lifeElasticity (physics)Nondestructive testingMathematicsVibrationChemistryMaterials scienceAcousticsComposite materialPhysicsActivation energyFood scienceQuantum mechanicsOrganic chemistryPostharvest Quality and Shelf Life ManagementNanocomposite Films for Food PackagingPhytochemicals and Antioxidant Activities