Effect of hypobaric storage on Northland blueberry bioactive compounds and antioxidant capacity
Armachius James, Ting Yao, Guowei Ma, Zuchen Gu, Qiwei Cai, Yousheng Wang
Topics & Concepts
ChemistryAPXAntioxidantDPPHHydrogen peroxideFood scienceReactive oxygen speciesRespiration rateBotanyHorticultureBiochemistrySuperoxide dismutaseRespirationBiologyPostharvest Quality and Shelf Life ManagementPhytochemicals and Antioxidant ActivitiesPlant Physiology and Cultivation Studies