Survival of probiotic bacteria nanoencapsulated within biopolymers in a simulated gastrointestinal model
Reza Atraki, Maryam Azizkhani
Topics & Concepts
ProbioticLactobacillus rhamnosusLactobacillus acidophilusPopulationFood scienceBifidobacterium animalisBifidobacteriumBifidobacterium bifidumChemistryLactobacillusPepsinMicrobiologyBacteriaBiologyFermentationBiochemistryMedicineGeneticsEnvironmental healthEnzymeProbiotics and Fermented FoodsElectrospun Nanofibers in Biomedical ApplicationsFood composition and properties