Dietary intake and health risk assessment of lead and cadmium in green tea from Morocco
Aicha Sifou, Mourad El Youssfi, Abdellah Zinedine, Mouatamid El Hazzat, Alistair Antonopoulos, Rachid Ben Aakame, Naima Mahnine, Saı̈d Arsalane, Mohammed Halim
Topics & Concepts
Hazard quotientCadmiumGreen teaGraphite furnace atomic absorptionDetection limitHealth riskAtomic absorption spectroscopyContaminationChemistryEnvironmental chemistryFood scienceToxicologyHeavy metalsAnimal scienceBiologyChromatographyMedicinePhysicsEnvironmental healthOrganic chemistryEcologyQuantum mechanicsHeavy Metals in PlantsHeavy metals in environmentHeavy Metal Exposure and Toxicity