Processing of split gill mushroom as a biogenic material for functional food purpose
Nuttapong Saetang, Doungporn Amornlerdpison, Thiravat Rattanapot, Rameshprabu Ramaraj, Yuwalee Unpaprom
Topics & Concepts
MushroomAntioxidantChemistryFood scienceFunctional foodPolysaccharideExtraction (chemistry)Edible mushroomWater extractionGallic acidHot water extractionTraditional medicineBiochemistryChromatographyMedicineFungal Biology and ApplicationsMedicinal Plants and Bioactive CompoundsPolysaccharides and Plant Cell Walls