Plant sources, extraction techniques, analytical methods, bioactivity, and bioavailability of sulforaphane: a review
Xiao Men, Xionggao Han, Geon Oh, Ji‐Hyun Im, June seok Lim, Geun hee Cho, Sun‐Il Choi, Ok‐Hwan Lee
Topics & Concepts
SulforaphaneGlucoraphaninMyrosinaseBioavailabilityCruciferous vegetablesChemistryIsothiocyanateGlucosinolateExtraction (chemistry)BrassicaFood scienceChromatographyBiochemistryPharmacologyBotanyCancerBiologyGeneticsGenomics, phytochemicals, and oxidative stressFree Radicals and AntioxidantsMoringa oleifera research and applications