Extraction and characterization of polyphenols from non-conventional edible plants and their antioxidant activities
Yasir Iqbal, Eric N. Ponnampalam, Jeremy J. Cottrell, Hafiz Ansar Rasul Suleria, Frank R. Dunshea
Topics & Concepts
PolyphenolNutraceuticalPerennial plantProanthocyanidinTanninFood scienceAntioxidantFunctional foodBiologyChemistryBotanyBiochemistryPhytochemicals and Antioxidant ActivitiesNuts composition and effectsAntioxidant Activity and Oxidative Stress