Tartary Buckwheat Flavonoids Relieve Non-alcoholic Fatty Liver Disease by Inhibiting Lipid Accumulation, Inflammation, and Regulating Intestinal Flora
Ping Xu, Juxiong Liu, Zhe Li, Xingchi Kan, Guiqiu Hu, Yu Cao, Wenjin Guo, Shoupeng Fu
Topics & Concepts
Fatty liverSteatosisChemistryLipid metabolismBiochemistrySteatohepatitisFatty acid synthaseFatty acidGut floraBiologyInternal medicinePharmacologyEndocrinologyMedicineDiseaseLiver Disease Diagnosis and TreatmentDiet, Metabolism, and DiseaseSeed and Plant Biochemistry