Measurement and comparison of multi-scale structure in heat and pressure treated corn starch granule under the same degree of gelatinization
Zhenyu Liu, Chao Wang, Xiaojun Liao, Qun Shen
Topics & Concepts
StarchHydrostatic pressureSmall-angle X-ray scatteringCorn starchMaterials scienceAmorphous solidMaize starchChemical engineeringChemistryGranule (geology)Food scienceCrystallographyComposite materialScatteringThermodynamicsOpticsPhysicsEngineeringFood composition and propertiesNanocomposite Films for Food PackagingAdvanced Cellulose Research Studies