Optimization and characterization of pectin recovered from Persea americana peel using statistical and non-statistical techniques
Selvaraju Sivamani, Prema Binnal, Capili Roy, Amal Al Khaldi, Fatema Al Hamar, J. Prakash Maran, N. Sivarajasekar, G. Rajeshkumar, Naïf Abdullah Al-Dhabi, Ponmurugan Karuppiah
Topics & Concepts
PectinResponse surface methodologyBox–Behnken designIngredientCentral composite designChemistryStatistical analysisChromatographySolventFood scienceMaterials scienceMathematicsStatisticsBiochemistryPolysaccharides and Plant Cell WallsFood composition and propertiesPolysaccharides Composition and Applications