Selective recovery and purification of carotenoids and fatty acids from Rhodotorula glutinis using mixtures of biosolvents
Cassamo U. Mussagy, Daniela Remonatto, Ariela Veloso de Paula, Rondinelli Donizetti Herculano, Valéria C. Santos‐Ebinuma, João A. P. Coutinho, Jorge F. B. Pereira
Topics & Concepts
ChemistryExtraction (chemistry)CarotenoidRhodotorulaEthyl acetateChromatographyYeastFatty acidAstaxanthinOrganic chemistryFood scienceBiochemistryAlgal biology and biofuel productionChemistry and Chemical EngineeringBioeconomy and Sustainability Development