Litcius/Paper detail

Analytical approaches to flavor research and discovery: from sensory-guided techniques to flavoromics methods

In Hee Cho, Devin G. Peterson

2024Food Science and Biotechnology16 citationsDOIOpen Access PDF

Topics & Concepts

FlavorAromaPerceptionChemistrySensory systemTasteSensory analysisBiochemical engineeringPsychologyFood scienceCognitive psychologyEngineeringNeuroscienceAdvanced Chemical Sensor TechnologiesBiochemical Analysis and Sensing TechniquesSensory Analysis and Statistical Methods