Polyphenol stability and bioavailability in cell culture medium: Challenges, limitations and future directions
Lejla Mahmutović, Abas Sezer, Esma Bilajac, Altijana Hromić‐Jahjefendić, Vladimir N. Uversky, Una Glamočlija
Topics & Concepts
PolyphenolBioavailabilityAntioxidantChemistryCell cultureReactive oxygen speciesIn vivoBiochemical engineeringBiochemistryBiotechnologyBiologyPharmacologyEngineeringGeneticsPhytochemicals and Antioxidant ActivitiesAntioxidant Activity and Oxidative StressEssential Oils and Antimicrobial Activity