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Risk Assessment of Pulegone in Foods Based on Benchmark Dose–Response Modeling

Verena Voigt, Heike Franke, Dirk W. Lachenmeier

2024Foods14 citationsDOIOpen Access PDF

Abstract

This study presents a new risk assessment of pulegone, a substance classified as possibly carcinogenic to humans (Group 2B) by the WHO International Agency for Research on Cancer (IARC). The analysis used data from a two-year carcinogenicity studies in rats and mice conducted by the National Toxicology Program (NTP) in 2011. Because of the absence of a no-observed adverse effect level (NOAEL) in these studies, the benchmark dose (BMD) approach was employed as an alternative risk assessment method. The lowest BMD lower confidence level (BMDL) of 4.8 mg/kg b.w./day among the eight endpoints served as the point of departure for calculating an acceptable daily intake (ADI) of 48 μg/kg b.w./day. This new ADI is significantly lower than the previously established tolerable daily intake of 0.1 mg/kg b.w./day set in 1997. The analysis also considered various genotoxicity studies, which indicate that pulegone's effects follow a nongenotoxic, thresholded mechanism. The estimated intake levels of pulegone in the European Union and USA were below the newly calculated ADI, suggesting a low health risk based on current consumption patterns.

Topics & Concepts

PulegoneBenchmark (surveying)Risk assessmentToxicologyComputational biologyPharmacologyBiologyComputer scienceFood scienceGeographyGeodesyEssential oilComputer securityCarcinogens and Genotoxicity AssessmentAgricultural safety and regulationsContact Dermatitis and Allergies