Amination of naringinase to improve citrus juice debittering using a catalyst immobilized on glyoxyl-agarose
Paulina Urrutia, Rosa Arrieta, Celia Torres, Cecilia Guerrero, Lorena Wilson
Topics & Concepts
NaringinChemistryAminationCatalysisImmobilized enzymeBiocatalysisReductive aminationAgaroseThermal stabilityEnzymeChromatographyOrganic chemistryReaction mechanismPhytochemical compounds biological activitiesPineapple and bromelain studiesEnzyme Production and Characterization