Walnut Consumption, Plasma Metabolomics, and Risk of Type 2 Diabetes and Cardiovascular Disease
Marta Guasch‐Ferré, Pablo Hernández‐Alonso, Jean‐Philippe Drouin‐Chartier, Miguel Ruiz‐Canela, Cristina Razquín, Estefanía Toledo, Jun Li, Courtney Dennis, Clemens Wittenbecher, Dolores Corella, Ramón Estruch, Montserrat Fitó, Emilio Ros, Nancy Babió, Shilpa N Bhupathiraju, Clary B. Clish, Liming Liang, Miguel Ángel Martínez‐González, Frank B. Hu, Jordi Salas‐Salvadó
Topics & Concepts
Type 2 diabetesDiseaseMedicineDiabetes mellitusMetabolomicsInternal medicineEndocrinologyPhysiologyBioinformaticsBiologyNuts composition and effectsMetabolomics and Mass Spectrometry StudiesMetabolism and Genetic Disorders