Influences of dietary Eucommia ulmoides extract on growth, flesh quality, antioxidant capacity and collagen-related genes expression in grass carp (Ctenopharyngodon idellus)
Hang Yang, Zhen Xu, Xiaoqin Li, Sumei Tan, Zhuo Cheng, Xiangjun Leng
Topics & Concepts
Grass carpEucommia ulmoidesFleshFood sciencePolyunsaturated fatty acidAntioxidantChemistryDry matterGlutathione peroxidaseBiologyBiochemistrySuperoxide dismutaseFatty acidAnimal scienceMedicineAlternative medicineFish <Actinopterygii>FisheryPathologyTraditional Chinese medicineAquaculture Nutrition and GrowthAquaculture disease management and microbiotaReproductive biology and impacts on aquatic species