Digestion of whey peptide induces antioxidant and anti-inflammatory bioactivity on glial cells: Sequences identification and structural activity analysis
Fabiana Galland, Juliana Santos de Espindola, Eduarda Spagnol Sacilotto, Lilian Gabriely V.C. Almeida, Joseane Morari, Lı́cio A. Velloso, Lucilene Delazari dos Santos, Bruno César Rossini, Maria Teresa Bertoldo Pacheco
Topics & Concepts
BiochemistryAntioxidantChemistryNitric oxidePeptideGlutathioneInflammationBiologyEnzymeImmunologyOrganic chemistryProtein Hydrolysis and Bioactive PeptidesBiochemical effects in animalsMeat and Animal Product Quality