Millets as supergrains: a holistic approach for sustainable and healthy food product development
Anil Kumar Anal, Ranjit Singh, Daniel H. Rice, Kingkan Pongtong, Udipta Hazarika, Dipika Trivedi, Sanjaya Karki
Abstract
The Global Report on Food Crises underscores the urgent need for sustainable food solutions as the world faces a 34% increase in acute food insecurity.
Topics & Concepts
Healthy foodProduct (mathematics)Food insecuritySustainable developmentSustainable agricultureFood securityBusinessNatural resource economicsSustainabilityGeographyFood sciencePolitical scienceEconomicsAgricultureBiologyEcologyMathematicsLawGeometryArchaeologyAgriculture Sustainability and Environmental ImpactSeed and Plant BiochemistryFood Waste Reduction and Sustainability