Analysis of environmental driving factors on Core Functional Community during Daqu fermentation
Qi Zhu, Liangqiang Chen, Zheng Peng, Qiaoling Zhang, Wanqiu Huang, Fan Yang, Guocheng Du, Juan Zhang, Li Wang
Topics & Concepts
Food scienceFermentationAromaFlavorPantoeaChemistryBiologyBacteriaPseudomonasGeneticsFermentation and Sensory AnalysisTea Polyphenols and EffectsMicrobial Metabolism and Applications