Antioxidant activities and prebiotic properties of the tropical mushroom Macrocybe crassa
Tanapak Inyod, Francis Ayimbila, Achara Payapanon, Suttipun Keawsompong
Topics & Concepts
MushroomPrebioticAntioxidantDPPHFood scienceNutraceuticalFerrousLipid peroxidationChemistryBiologyBiochemistryOrganic chemistryFungal Biology and ApplicationsMedicinal Plants and Bioactive CompoundsPhytochemistry and Bioactivity Studies