Litcius/Paper detail

Adsorption and purification performance of lysozyme from chicken egg white using ion exchange nanofiber membrane modified by ethylene diamine and bromoacetic acid

Yu-Kaung Chang, Hsing-I Cheng, Chien Wei Ooi, Cher Pin Song, Bing-Lan Liu

2021Food Chemistry33 citationsDOI

Topics & Concepts

LysozymeAdsorptionPolyacrylonitrileChemistryMembraneChromatographyEgg whiteNanofiberIon exchangeEggshell membraneIon chromatographyNuclear chemistryChemical engineeringOrganic chemistryIonBiochemistryPolymerEngineeringElectrospun Nanofibers in Biomedical ApplicationsMembrane Separation TechnologiesElectrohydrodynamics and Fluid Dynamics