A review on per- and polyfluorinated alkyl substances (PFASs) in microplastic and food-contact materials
Badreddine Barhoumi, Sylvia G. Sander, Imma Tolosa
Topics & Concepts
MicroplasticsFood contact materialsSorptionEnvironmental chemistryEnvironmental scienceHazardous wasteFood chainChemistryEnvironmental healthBiologyEcologyFood packagingMedicineOrganic chemistryFood scienceAdsorptionPer- and polyfluoroalkyl substances researchMicroplastics and Plastic PollutionEffects and risks of endocrine disrupting chemicals