Effects of electrolysed water combined with ultrasound on inactivation kinetics and metabolite profiles of Escherichia coli biofilms on food contact surface
Zhao Lin, Chieng Ning Poh, Jiaying Wu, Xue Zhao, Yunbin He, Hongshun Yang
Topics & Concepts
Escherichia coliBiofilmMetaboliteChemistryFood scienceFermentationBiochemistryBacteriaKineticsStrain (injury)NucleotideMicrobiologyBiologyGenePhysicsGeneticsAnatomyQuantum mechanicsListeria monocytogenes in Food SafetyMicrobial Inactivation MethodsAdvanced Chemical Sensor Technologies