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Recent advances in the understanding of off-flavors in alcoholic beverages: Generation, regulation, and challenges

Jihong Wu, Yue Liu, Hu Zhao, Mingquan Huang, Ying Sun, Jinglin Zhang, Baoguo Sun

2021Journal of Food Composition and Analysis60 citationsDOI

Topics & Concepts

FlavorWineryAromaFood scienceChemistryComputer scienceWineFermentation and Sensory AnalysisBiochemical and biochemical processesMeat and Animal Product Quality
Recent advances in the understanding of off-flavors in alcoholic beverages: Generation, regulation, and challenges | Litcius