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Integrative multi-omics modeling for cultivated meat production, quality, and safety

Thierry Mathieu, Sébastien Légaré, Astride Franks Nzekoue, Nathalie Jauré, Hannah Lester, Thomaz Lüscher Dias, Rémy Kusters

2025Trends in Food Science & Technology6 citationsDOI

Topics & Concepts

InteractomeQuality (philosophy)BiotechnologyProduct (mathematics)Risk analysis (engineering)BioprocessComputer scienceSystems biologyComputational biologyFood safetyBiochemical engineeringKey (lock)Psychological interventionProcess managementBiologyEngineeringBusinessMetabolomicsData scienceNovel foodNew product developmentMeat and Animal Product Quality
Integrative multi-omics modeling for cultivated meat production, quality, and safety | Litcius