Nutritional potential of an edible terrestrial orchid Eulophia nuda LINDL and validation of its traditional claim in arthritis
Ankita Misra, Mridul Kant Chaudhary, Deepali Tripathi, Pankaj Kumar Srivastava, Vartika Gupta, Rabinarayan Acharya, Sharad Srivastava, Sharad Srivastava
Topics & Concepts
Syringic acidGallic acidVanillic acidFood scienceTraditional medicineCaffeic acidFerulic acidChemistryProximateBotanyBiologyBiochemistryMedicineAntioxidantBiological and pharmacological studies of plantsPhytochemistry and biological activity of medicinal plantsPhytochemistry and Biological Activities