Effects of thermal and mechanical delousing on gill health of farmed Atlantic salmon (Salmo salar L.)
Liv Østevik, Marit Stormoen, Øystein Evensen, Cheng Xu, Kai‐Inge Lie, Ane Nødtvedt, H. D. Rodger, Andreas Skagøy, Farah Manji, Marta Alarcón
Topics & Concepts
BiologySalmoAquacultureGillInfestationFisheryVeterinary medicineAquatic animalZoologyFish <Actinopterygii>BotanyMedicineParasite Biology and Host InteractionsAquaculture disease management and microbiotaPhysiological and biochemical adaptations