Effects of heat treatment on physicochemical and microstructure properties of myofibrillar proteins combined with glucose and cellulose nanofibers
Peng Wang, Yan Li, Yujiao Qu, Wang Baowei, Ming Huang, Jingxin Sun, Mingai Zhang, He Huang, Congxiang Zhang
Topics & Concepts
ChemistryCelluloseThermal stabilityMicrostructureNanofiberParticle sizeDispersion (optics)Covalent bondChemical engineeringLysineNuclear chemistryOrganic chemistryCrystallographyAmino acidBiochemistryPhysical chemistryEngineeringOpticsPhysicsProteins in Food SystemsElectrospun Nanofibers in Biomedical ApplicationsMuscle metabolism and nutrition