Litcius/Paper detail

Revealing the non-enzymatic covalent interaction between neo−/crypto-chlorogenic acid and beta-lactoglobulin under nonthermal process and potential delivery capability

Fang Li, Haina Hou, Tian Zhao, Gongshuai Song, Danli Wang, Tinglan Yuan, Ling Li, Jinyan Gong

2025Food Chemistry23 citationsDOI

Topics & Concepts

Chlorogenic acidChemistryCovalent bondProcess (computing)Beta-lactoglobulinBiochemistryChromatographyComputer scienceOrganic chemistryWhey proteinOperating systemProteins in Food SystemsMicroencapsulation and Drying ProcessesFood Chemistry and Fat Analysis