Multifaceted effects of difenoconazole in tomato fruit ripening: Physiology, flavour and nutritional quality
Meiling Zheng, Yue Deng, Yihui Zhou, Rui Liu, Yuping Liu, Hongmei Wang, Wentao Zhu, Zhiqiang Zhou, Jinling Diao
Topics & Concepts
RipeningFlavorSugarAbscisic acidSweetnessFood scienceHorticultureBiologyAnabolismNutrientFungicideChemistryBiochemistryGeneEcologyPostharvest Quality and Shelf Life ManagementPlant Physiology and Cultivation StudiesPlant-Microbe Interactions and Immunity