Low gelatin concentration assisted cellulose nanocrystals stabilized high internal phase emulsion: The key role of interaction
Yuxi Wang, Yue Huang, Huameng Li, Yuyuan Luo, Difei Dai, Yuhao Zhang, Hongxia Wang, Hai Chen, Jihong Wu, Hongjie Dai
Topics & Concepts
GelatinChemical engineeringEmulsionAdsorptionRheologyPhase (matter)ColloidMicrostructureChemistryMaterials scienceChromatographyCrystallographyComposite materialOrganic chemistryEngineeringPickering emulsions and particle stabilizationProteins in Food SystemsAdvanced Cellulose Research Studies