Plasma-treated LDPE film incorporated with onion and potato peel extract – A food packaging for shelf life extension on chicken thigh
Donya Moradi, Yousef Ramezan, Soheyl Eskandari, Hossein Mirsaeedghazi, Majid Javanmard Dakheli
Topics & Concepts
Low-density polyethyleneShelf lifeFood packagingPolyethyleneContact angleActive packagingWettingFood scienceMaterials scienceChemistryAntimicrobialComposite materialOrganic chemistryNanocomposite Films for Food PackagingMicroplastics and Plastic PollutionPostharvest Quality and Shelf Life Management