Processed Food Microbiology and Safety: Risks, Trends and Future Perspectives
Leena Bhadra, Priya Dhiman, Ayushi Srivastava, Axita Patel, Poonam Ratrey, Alok Kumar, Bhaskar Datta
Topics & Concepts
Food safetyFood microbiologyEnvironmental healthGeographyFood scienceBiologyMedicineGeneticsBacteriaListeria monocytogenes in Food SafetyFood Safety and HygieneProbiotics and Fermented Foods