Litcius/Paper detail

An enhanced pH-sensitive carrier based on alginate-Ca-EDTA in a set-type W1/O/W2 double emulsion model stabilized with WPI-EGCG covalent conjugates for probiotics colon-targeted release

Xin-Sheng Qin, Zhi-Gang Luo, Xiaolin Li

2020Food Hydrocolloids118 citationsDOI

Topics & Concepts

EmulsionChemistryAqueous two-phase systemConjugateLactobacillus plantarumChelationCovalent bondWhey protein isolateChromatographyPulmonary surfactantAqueous solutionNuclear chemistryLactic acidWhey proteinBiochemistryOrganic chemistryBacteriaGeneticsMathematical analysisBiologyMathematicsProbiotics and Fermented FoodsProteins in Food SystemsAdvanced Drug Delivery Systems